Welcome to the on-line version of Penn
State Agriculture, the College of Agricultural Sciences'
magazine. Penn State Agriculture
features articles about people, technology, and research in agriculture
and related fields. The magazine also examines timely issues affecting
the agricultural community and public and explains what Penn State
is doing about them. Select an issue below by clicking on its cover.
Winter
Spring 2008:
Stopping
the Spread • The Case of the Missing
Bees • Organic Agriculture:
Ideal for Pennsylvania?
Read why Penn State's
reputation for infectious disease research is spreading; how investigators
in the College of Agricultural Sciences are helping to solve the mystery
of Colony Collapse Disorder in honey bees; and why organic agriculture
could make business sense for many Pennsylvania producers. Also, learn
about the development of "green roof" technology on campus,
an undergraduate's exotic wildlife adventures, root research that could
help make a dent in world hunger, and much more.
Download
Winter/Spring 2008 as PDF (2.66 MB)
Summer/Fall 2007:
Making Real World Connections • Honey Bees in Crisis • Out of Balance • Learning to Lead
In this issue, you’ll learn about the problem of excess nutrients in the Susquehanna and Chesapeake watersheds and innovative solutions to improve water quality; early efforts to solve the mystery of Colony Collapse Disorder, an ailment that’s decimating the country’s honey bee population; programs designed to help communities fill the local leadership vacuum; how undergraduate research is helping to spawn the next generation of scientists and problem solvers; and much more.
Download
Summer/Fall 2007 as PDF ( 4.28MB)
Winter/Spring 2007:
Going Green • Predicting Pests • Going Hog Wild • Immunology Major Unveiled
Learn how agricultural products can replace fossil fuels, how Pennsylvania is dealing with wild pig populations, how compunds in dairy products can target diabetes, and how a Penn State study debunked a staph bacteria scare. Also, read about a Penn State senior who interned in the White House, a PSU alumnus who worked with NASA, the new Immunology major unveiled at the university, and much more.
Download
Winter/Spring 2007 as PDF ( 5.21 MB)
Summer/Fall 2006:
Nature's Dialog • Seeing
the Forest • Looking Past
the Plate • Spring
Break in New Orleans
Discover Farm-watching, how students helped with Katrina clean-up,
why the college wants students to have an international experience,
what studies of drinking water supplies revealed, how wild-life management
students are being taught to appreciate hunting, and much, much more.
Download
Summer/Fall 2006 as PDF ( 7.8 MB)
Winter/Spring 2006:
Green Genes • Building
Bridges • Not Your Father's Farm • Helping to
Solve Afghan Ag Problems
Learn how the college is helping to solve agricultural
problems in Afghanistan, how the college is converting to "Green"
fuels and fluids,
how college plant scientists work to improve Mother Nature, how the
college is making global connections - here and abroad, also discover
how women are increasingly taking the lead in agriculture.
Download
Winter/Spring 2006 as PDF (1.66 MB) Summer/Fall
2005:
150 Years: Looking Back, Looking
Ahead • Clearing
the Air • Toxicology Program Debuts • Soybean Rust
Learn how the college has contributed to a nationwide
effort to combat Asian soybean rust, how the college is helping to
reduce and control airborne emissions and odors from animal agriculture
operations, discover how an innovative program that blends production
and marketing will prepare students for careers in horticulture,
and much more.
Download
Summer/Fall 2005 as PDF (1.66MB)
Fall 2004:
Net Worth Rising
to the Occasion Creating Forest Ambassadors Fighting
Hunger, Feeding Health
Learn about how the college
is helping small businesses and local governments capitalize on the
Internet, how cooperative extension is
helping homeland security, and how a college program promotes the wise
stewardship of the state's private forest land. Discover also how the
college helps low-income families improve their nutrition and overall
health.
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